Boysenberrry & Bay Laurel Shrub Syrup 250ml

Based on recipes from the old world, our award winning range of Shrub Syrups are a delicious way to enjoy alcohol-free drinks, or mix with your favourite spirits or cocktail.

Our Botanic Gardens range has been created in collaboration with Royal Botanic Gardens Victoria.

RECIPE SUGGESTIONS

Sparkling Boysenberry

Add 1 part The Curious Cabinet Boysenberry Shrub Syrup and lots of ice to a glass. Add 5 parts soda and stir. Adjust to taste. (Add some gin for a delicious alternative to a gin and tonic.)

A Stroll in the Gardens

• 60ml Gin

• 30ml The Curious Cabinet Boysenberry Shrub Syrup

• Dash of bitters

Shake with ice. Double strain into a chilled coupe glass. Garnish with bay leaf (optional).