Traditionally made with pistachios and hazlenuts and laced with the strong flavours of cumin and coriander seed. This dukkah will add an instant flavour kick and crunch to your favourite dish.
Cashew & Roast Onion
Flavoursome with a hint of sweetness from the roasted onions, this dukkah is sure to please. Turmeric gives this dukkah a wonderful colour and flavour.